brownies by Love From The Oven
I really don't know what is with this brownie obsession of mine lately. Can someone help? What is it about that slightly undercooked warm chocolatey batter and a cold glass of milk that makes a day so much better? Whatever it is, I am not complaining. Especially when there are people whipping up ways to make it that more heavenly. Pretzels plus chocolate equal heaven. Period.